Recipes categorized by Origin Meetei
Recipes in Origin Meetei
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69 results found.
Fruit Snack
Kihom Thongba
A traditional Manipuri curry made with ripe pineapples, cooked in aromatic spices for a tangy-sweet flavor. A refreshing side dish in summer feasts, it’s part of Hei Thongba.
Chili Sauces
Morok Angangba Metpa
A fiery Manipuri chutney made with roasted chilies, fermented fish (Ngari), and salt. A staple side dish in Manipur, this bold condiment adds heat and authentic flavor to rice and curries.
Mixture
Yaichak Manipuri Khichdi
Manipur’s version of khichdi derived to Khechri / Khechi in local language
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